Menu One Selection Gyoza served in steamer baskets with sweet chili sauce Vegetarian spring rolls served with sweet chili and soy sauce* Whiting crumbed Goujons with tartare sauce Curried vegetarian samosa’s with dipping sauce* Prawn toast with sesame seeds Sundried tomato and olive mini quiches* Party pies served with tomato relish Cocktail sausage rolls with tomato sauce Frenched honey soy chicken drummets Crumbed calamari rings with tarter sauce Bruchetta of fetta tomatoes and Spanish onions with balsamic* Fresh chicken sandwiches with mayonnaise and chives Toasted mini ham cheese tomato Baguettes Arancini balls infused with basil pesto and relish dipping sauce* Vegetarian pizza with a Tuscan topping* Tandoori chicken skewers with a tatziki dressing Six items $17.00 per personAdditional items $2.00 per person per item
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Menu Two Selections Coconut PrawnsFresh prawns lightly battered and coated in fresh coconut Tempura Vegetables*Fresh crisp fried mixed vegetables in a tempura batter Lamb SkewersMarinated lamb with onion, capsicum Smoked Salmon CrustardsWith cream cheese and dill on toasted baguette Prosciutto ChickenSkewered chicken wrapped in prosciutto and sweet basil Mini Sheppard’s PieBeef pies topped with roma tomato and mashed potato with tomato relish Beef Satay SkewersSkewered Beef with a rich peanut satay sauce Chicken GoujonsChicken strips rolled in sage and Parmesan, served with garlic aioli Vegetable Quiches *Roasted mixed vegetables, in a rich cream sauce in puff pastry shells Honey-soy Chipolatas65gm sausages served with a trio of mustards Six items $23.00 per personAdditional items $3.00 per person per item
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Menu Three Selections Open Lamb WrapsLamb back strap with diced roma tomato, lettuce, onion and tatziki dressing Poached Salmon SconesAtlantic salmon with crème fraiche and dill on fresh scones Mini turkey burgersTurkey breast with cranberries and fresh greens Eye fillet DijonRare aged eye fillet on a fresh baguette with a splash of Dijon mustard Seafood SkewersSword fish, scallop and prawn skewers marinated and char grilled Arancini BallsRoasted pumpkin, sweet potato and goats cheese Duck CrepesSucculent roast duck with spring onion, cucumber, angel hair noodles and hoisin sauce Mini Vietnamese spring rollsSummer rolls with Peking duck, prawn and peanut sauce Oysters SpoonsFreshly shucked oysters, served with Coriander, Mint and Mirin sauce with lemon and lime wedges Hand made spring rollsHand rolled spring rolls with pork and vegetables Lamb cutletsFrenched spring lamb cutlets marinated in plum sauce and char-grilled Six items $29.00 per personAdditional items $4.50 per person per item
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